The package contains 15 filter bags
Mulberry Tea is a well-known herb in traditional oriental medicine for its health benefits.
One of the most outstanding qualities of mulberry leaves is that it prevents sugar from entering the bloodstream. A research team in Japan found that mulberry leaves contain compounds that inhibit intestinal enzymes from passing sugars into the bloodstream. This compound, known as 1-deoxynojirimycin (DNJ), can only be extracted from mulberry leaves. The same study found that insulin levels in the blood were increased, which is another way to fight diabetes.
Laboratory studies show that the consumption of foods high in cholesterol increases the risk of developing hyperlipidemia. However, if foods containing cholesterol are mixed with mulberry leaves, blood cholesterol levels are reduced by up to half! For those looking for a healthy diet, we recommend trying Mulberry tea today!
Mulberry Tea has a positive effect on bones, hair, nails, and many other body systems. Contains no caffeine and tannin. It is rich in antioxidants that play a key role in strengthening the immune system. Mulberry leaves are rich in vitamins and minerals such as calcium, potassium, sodium, magnesium, iron, zinc, vitamins A, B1, B2, C, as well as amino acids necessary for the body. Helps lower cholesterol. Helps regulate blood sugar levels. Eliminates excess weight. Fights cold symptoms.
Mulberry tea tastes a bit like green tea, but without bitterness. Mild with an extensive bouquet of flavors, more close to herbal notes, the tea is so soft and delicate that it can become a regular and favorite drink.
Pour 200-300 ml of hot water over one tea bag, the temperature of which does not exceed 80 ℃ -85 Один, let it brew for about 5 minutes. You can drink it hot or chilled.
For best performance, it is recommended to drink the tea a few minutes before or during meals.